Siti Nuri Nurhaidah, Najmi, A., Hadiyan, H., Irfan, A. . and Abdul Rachman, S. . (2026) “Halal Da’wah and Product Certification: A Study of the Indonesian Council of Ulama (MUI) Fatwas on Food Trays within the MBG Government Program”, Al-‘Ilm Mujtama: Jurnal Pengabdian Kepada Masyarakat, 1(1), pp. 58–75. Available at: https://pondokjurnal.uwj.ac.id/index.php/Alilmalmujtama/article/view/3005 (Accessed: 22September2026).